Yorkshire Puddings

Yorkshire Puddings

Yorkshire Puddings

Made from cracking batter that’s both crisp and fluffy, these are as Yorkshire puddingy as Yorkshire puds get.

Not just for roasts

There’s no harm in sticking with what’s traditional – enjoying them as a side with Sunday’s dinner. But we reckon you’ll love our puds so much, you’ll want to snaffle Yorkshires more than once a week and try them with more than just gravy.

  • Free range eggs

  • Fresh ingredients

  • Cooked by hand

NUTRIENTS

VALUE PER 100g

VALUE PER SERVING

Energy

1236kJ

357kJ

Energy

295kcal

85kcal

Fat

12g

3.3g

Fat of which is saturated

1.1g

0.3g

Carbohydrates

36g

11g

Carbohydrates of which sugars

2.5g

0.7g

Dietary fibre

2.7g

0.8g

Protein

9.8g

2.8g

Salt

0.4g

0.13g