Our Gluten Free Yorkshire Puddings are award winning!
The UK’s first chilled gluten free Yorkshire puddings have picked up a Gold award in the prestigious Free From Food Awards 2018.
A Clash of the Classics
You can’t beat a classic flavour combo. But you can put two together. Pair the tried and tested Puds with Smoky Cheese & Bacon with another age-old winner – rocket, spinach and roasted tomatoes.
Clean, green and full of beans
Our Puds with Creamy Mushrooms are spot on as is. But if you’re after a side that’ll make them really sing, give this crisp salad of French green beans, Edamame and red peppers a whirl.
Up the Crunch
Make a proper meal of our Puds with Sundried Tomato & Pesto. Team them with a tenderstem broccoli, feta and pumpkin seed salad for a dish that’s as big on crunch and as it is on flavours.
Shelf Invaders
Getting your hands on our golden halos of loveliness just got even easier.
Stars, Stripes and Rainbows
Get your chops round something with bags of American flavour. This recipe’s got cheese, bacon, ‘slaw, all kinds of scrummy stuff to enjoy.